7/27/2011

Marabissi Panforte Margherita, 12.35-Ounce Review

Marabissi Panforte Margherita, 12.35-Ounce
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I am addicted to panforte, the traditional Tuscan Christmas fruit cake, I have even made Nick Malgieri's recipe at home with great success!
I have tried most of the brands on amazon, and when I can find it.
I find Maribisi is the top producer of panforte, their panfortes are loaded with Tuscan nuts and fruits and truly are the best quality.
My favorite is the margherita, however, recently I tried the date and almond cake, which was excellent.
I wait every October for the stuff to be shipped to the States.
Get it while it's fresh!

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Panforte is a cake that dates back from medieval times when it was created in the Tuscan city of Siena after the arrival of spices from the far east. It is a rich, substantial cake that is prominently featured throughout Tuscany and most of Italy.Panforte Margherita This wonderful Panforte was made for, and named in honor of Queen Margherita when she visited Siena. Featuring candied orange and lemon peelings, and Tuscan spices, this cake carries a unique and robust flavor. Size: 12.25 oz.

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