Average Reviews:
(More customer reviews)Bertagni pasta - all of them, and I mean ALL of them - are THE BEST pasta's around. No sauce needed, in fact, it's better without. All you do is cook the pasta per package directions, strain, toss with a pat of butter - and voila! DELICIOUS. I've got some friends who are into throwing meticulous dinner parties - I told them about this pasta, and how it would be a easy and fantastic side dish . . . only problem, as they discovered, it's always better than the main course.
When Bloom first opened, they carried this brand but have since stopped - I wish they'd start again so it would be easy to get!
Click Here to see more reviews about: Raviolini with Gorgonzola & Mascarpone - 15/8.8 oz
Bertagni has been making filled pasta for more than 100 years, one of the first to market tortellini in the Emilia-Romagna region in northern Italy. The company's innovative spirit has resulted in an ever growing line of filled pastas in a wide variety of colorful shapes and flavors. In addition, Bertagni offers an assortment of traditional and stuffed potato gnocchi, the latter resembling tiny plump pillows bursting with natural flavors.
Click here for more information about Raviolini with Gorgonzola & Mascarpone - 15/8.8 oz
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